FRICAR · Formentera

FRICAR is an established provisioning business located in Es Pujols, Formentera, with over 50 years of experience in the food supply industry. Founded in 1971 by Emilio Verdera and Antonia Juan, the company specializes in high-quality meats and food products, with particular emphasis on luxury beef offerings. The business operates six days a week with extended hours (8:00 AM - 2:00 PM and 5:00 PM - 9:00 PM) to serve both local residents and visiting boat owners. As a provisioning supplier in the Balearic Islands, FRICAR caters to the marine community by providing premium provisions for yachts and vessels. Their focus on quality meats and specialty food products makes them a valuable resource for charter companies and private boat owners seeking to stock provisions while in Formentera. The business maintains a strong reputation with a 4.7-star rating on Google, reflecting consistent quality and service standards.